The holidays bring full tables, full houses, and full hearts. With all that cooking and cleaning, your garbage disposal works just as hard as the rest of your pack. At Bassett Services, our goal is to help your kitchen stay in tip-top shape so you can enjoy the season without a plumbing hiccup stealing the spotlight.
Here are a few ways to keep your disposal happy, healthy, and clog-free, and here’s what to do when it stops working.
Watch What Goes In
Even the most determined hound knows what not to chew. Your disposal is no different. Some items can clog your system, dull the blades, or settle into a stubborn paste. During holiday prep, keep these troublemakers out of the drain:
- Grease, oils, or melted fat
- Potato peels
- Eggshells
- Coffee grounds
- Bones
- Rice and pasta
- Fibrous foods like celery, pumpkin strings, or corn husks
Use Cold Water Before and After
Cold water helps food scraps move smoothly through the system and prevents overheating. Let cold water run for about fifteen seconds before you flip the switch, then let it continue running briefly afterward.
Break Food Down Into Smaller Bits
Cut larger pieces into smaller chunks to reduce strain and avoid jams.
Keep Things Fresh the Natural Way
A little baking soda followed by white vinegar creates a gentle foam that helps clear away lingering odors.
Know When to Call for Backup
If your disposal stalls or drains slowly, it might be time to bring in the experts.
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Sound the hound whenever you need our professional plumbers.
